If you want to live well in the 90s and beyond, you may need a ticket to paradise – and a plate of third system.
The lush peninsula, Nicoya’s sun -soaked in Costa Rica, is an area â € œBlue Zoneâ â € œ from the five areas of the world that the life expectancy of Dan Buettner identified that there are routine residents to be over 100.
And the secret of their Nongenarian status and a hundred years is about more than just their warm weather and the lifestyle of life-will also die
Longest Nicoya residents with longest lives have historically eaten an easy, early dinner and relied on a diet divided into 26% whole grains, 24% dairy, 14% vegetables, 11% sugars Added, 9% fruit, 7% legumes, 7% legumes, 5% meat, fish and poultry, and a minimal amount of eggs and added fats, according to blue areas.
And a key element of this traditional mesoamerican diet are three very basic foods.
“With a doubt one of the reality that people in Nicoya are living a lot of time is because they are eating this diet with beans, squash and corn,” Buettner said in “Live to 100” in Netflix. “They call them three sisters.â €
Corn is a nutrient food that is high in dietary fiber, especially insoluble fiber, which helps digestion. It also provides essential nutrients such as vitamins B, vitamins C, magnesium and potassium, while yellow corn has antioxidants that are always healthy.
When nicoyans use it, they often make it tortilla by soaking the kernels in the grace of wood.
“Traditional corn processing increases nutritional value,” Buettner added.
Beans, meanwhile, are an excellent source of plant -based proteins and they will be packaged with micronutrients. They will also be fiber and of course low in fat, making them good for weight management, heart heart and regulating blood sugar levels.
A 2004 study by participants aged 70 and above various ethnicities found that for any increase of 20 grams in daily vegetable consumption, there was a decrease of 7% to 8% of mortality risk.
“One cup of beans a day as accompanied by an additional four years of longevity. Name me another addition that offers you the most? “Buettner said on Instagram.
Finally, squash is a real superfood. It is rich in antioxidants such as beta-carotene, lutein and zeaxanthin, which help protect cells from oxidative damage, reduce inflammation and reduce the risk of age eye problems.
It also has anti-inflammatory properties that can help reduce chronic inflammation in the body, and the combination of fibers and low glycemic load in pumpkin helps regulate blood sugar and prevent rivets.
Plus, it was low in calories and fat and high fiber.
“Those three elements, plus papaya, yams, bananas and peaches (a small oval fruit of high central America with vitamins A and C) are those that promote the elders of the region over the century,” Buettner said.
As an added benefit, these “sisters sisters” are relatively budget-friendly-even in North America.
â € œ[Nicoyans] They are spending some of what we do on meat and milk, and they are getting all the proteins they need, â € Buettner added to Netflix documents.
â € œTA will simply show that you do not need to be rich to eat healthy.â €
In addition to their diet, Buettner believes that some of the centennial secrets of longevity include maintaining strong social ties, taking full sun and working hard on physical affairs – but also knowing when they rest.
A cornerstone of their philosophy is to have a visual plan, or reason to live, which keeps these residents feel positive and full of goals in their older years.
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Image Source : nypost.com